Invasive Plants of North America Foraging Certification
Would you like to know more about the land you live on?
Do you want to recognize the wild foods growing around you in your yard, forest, or pasture?
Are you a hunter who wants to gather too?
Inside this certification you will work through twenty of the most common invasive plants found throughout the contiguous 48 states. You will learn how to identify them accurately, harvest them safely, and make good use of what the land is already offering.
- Core lessons on high-impact invasive species across North America
- Field-safe identification, look alikes, and harvest timing
- Kitchen uses, preservation ideas, and agency-friendly context
- Quizzes and practical tasks to help you lock in your skills
Founding cohort pricing through December 31
Regular tuition $800 your price $533.
Every purchase includes two seats: one for you and one to gift to another learner.
What you will move through
- Gateway weeds and invasive plant foundations
- Plant-by-plant modules with eight-lesson structure
- Safety, ethics, and site selection that travel with you
- Guided review and checks to confirm your understanding
- Future updates to this course included
What is inside the certification
- Carefully chosen invasive species with national and regional relevance
- Eight part lesson flow for each plant: ecology, history, ID, use, and more
- Clear, repeatable ID checks and look alike notes for real-world safety
- Harvest and processing guidance that respects both land and time
- Kitchen forward uses and preservation ideas rooted in tested practice
- Photo based certification task with guidance on how to pass confidently
